2 Excellent Fernet Cocktails!

In this video I give you an introduction on AMARO. We'll also be making 2 cocktails with Fernet (and a bonus shot!) A lot of people fear or dislike Fernet, and I can understand that. It is an acquired taste! Herbal, medicinal, a little minty and strong. Not for everyone..By itself that is! But I do highly recommend you to try the Midnight Stinger to ease into it, think a more herbal "Whiskey Sour" kinda drink! Or the classic Toronto for a more stiff, "Old Fashioned" sort of drink.

Toronto

1/4 oz (7.5ml) Simple Syrup

3/4 oz (22.5ml) Fernet

2 oz (60ml) Rye Whiskey

Stir and serve over ice. Orange twist

Midnight Stinger

3/4 oz (22.5ml) Simple Syrup

3/4 oz (22.5ml) Lemon Juice

1 oz (30ml) Fernet

1 oz (30ml) Bourbon

Quick shake, serve over pebble ice and garnish with mint sprig.

AMARO BOOK THAT I REFERENCE IN THIS VIDEO: https://amzn.to/3ktqMUG

Tools I use:

Jigger - https://amzn.to/3b24OmT

Shaker - https://amzn.to/3OyZK83 AND https://amzn.to/3OfUFB5

Mixing Glass - https://amzn.to/3xwuXl3

Bar Spoon - https://amzn.to/3zEOpig

Citrus Press - https://amzn.to/3MUbctq

Citrus Peeler - https://amzn.to/3O13gbd

Studio Equipment:

Lights - https://amzn.to/3OhUPrL

Ring light - https://amzn.to/3xTqyKp

Camera - https://amzn.to/3xVImow

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