2 Excellent Fernet Cocktails!
In this video I give you an introduction on AMARO. We'll also be making 2 cocktails with Fernet (and a bonus shot!) A lot of people fear or dislike Fernet, and I can understand that. It is an acquired taste! Herbal, medicinal, a little minty and strong. Not for everyone..By itself that is! But I do highly recommend you to try the Midnight Stinger to ease into it, think a more herbal "Whiskey Sour" kinda drink! Or the classic Toronto for a more stiff, "Old Fashioned" sort of drink.
1/4 oz (7.5ml) Simple Syrup
3/4 oz (22.5ml) Fernet
2 oz (60ml) Rye Whiskey
Stir and serve over ice. Orange twist
3/4 oz (22.5ml) Simple Syrup
3/4 oz (22.5ml) Lemon Juice
1 oz (30ml) Fernet
1 oz (30ml) Bourbon
Quick shake, serve over pebble ice and garnish with mint sprig.
AMARO BOOK THAT I REFERENCE IN THIS VIDEO: https://amzn.to/3ktqMUG
Tools I use:
Jigger - https://amzn.to/3b24OmT
Shaker - https://amzn.to/3OyZK83 AND https://amzn.to/3OfUFB5
Mixing Glass - https://amzn.to/3xwuXl3
Bar Spoon - https://amzn.to/3zEOpig
Citrus Press - https://amzn.to/3MUbctq
Citrus Peeler - https://amzn.to/3O13gbd
Lights - https://amzn.to/3OhUPrL
Ring light - https://amzn.to/3xTqyKp
Camera - https://amzn.to/3xVImow
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