Valentine's Day Special
It's time for a Valentine's Day Cocktail! This pretty, frothy and yummy cocktail is filled with sweetness from apricots and chocolate, and ba...
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Don't Give Up the Ship
Can you handle this drink? It's not a crowd pleaser at all....BUT if you like stirred, boozy, dark and bitter cocktails - Then you will most ...
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Pineapple Hot Toddy
Oh baby, it's cold outside. It's time for my Pineapple Hot Toddy. Or is this a hot Rum Punch? Who really cares, it's delicious and that's all I c...
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African Flower
I've seen the African Flower on menus and heard of it a bunch of times in New York, but for some reason I never got around to try it. Until today...
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The Mexican Firing Squad
Aren't you tired of ordering or making the same old cocktails? Don't have another Margarita, try a Mexican Firing Squad instead! Same same but you...
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The Perfect Manhattan
What's a Perfect Manhattan you might wonder? A really good one? That's what I thought the first time I got an order for one (a loooooong time ago)...
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The Clover Club Cocktail
With that pink hue, frothy head and a raspberry to garnish, it's just so elegant!
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Hotel Nacional Cocktail
When you want to treat your guests with something easy drinking and tropical...
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How to make the American Trilogy!
The American Trilogy is an awesome variation for all Old Fashioned lovers!
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It's time for The Paloma!
Super easy drinking cocktail with just the right amount of sweet and sour flavors and a touch of bitterness from the grapefruit!
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The Whiskey Smash!
Originated in the late 1800's but refined at the Rainbow Room in New York City in the 80's (maybe 90's) by Dale Degroff - The King of Cocktails. At...
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This is how you SHOULD be making a Moscow Mule
The Moscow Mule is not a complicated cocktail, but you can still make it more interesting than just mixing vodka and ginger beer!
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